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Delve into the art of coffee and tea with Latitude 23.5. Our blog offers a rich blend of brewing tips, industry trends, and sustainable practices. Discover stories that inspire and guide your daily coffee rituals. Join us for a journey into the heart of coffee culture—crafted for enthusiasts by enthusiasts.

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The Art of Blending: How Latitude 23.5 Creates the Perfect Coffee Blends

Discover the art of coffee blending at Latitude 23.5 Coffee & Tea, where quality beans and expert roasting create balanced, flavorful blends for every coffee lover’s taste."

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Low Acid Coffee: The Perfect Choice for Sensitive Stomachs

Enjoy smooth, flavorful coffee without the acidity! Latitude 23.5’s low acid coffee is perfect for sensitive stomachs. Try it today!

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Arabica vs. Robusta: Understanding the Key Differences

When it comes to coffee, two primary beans dominate the global market: Arabica and Robusta. Each type has unique characteristics, from the shape of the bean to the flavor profile and growing conditions. Understanding these differences will help you appreciate why Latitude 23.5 Coffee &...

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Fair Trade Coffee: Supporting Farmers One Cup at a Time

Fair trade coffee is more than just a label; it’s a movement that supports ethical practices and fair wages for coffee farmers around the world. At Latitude Coffee, we are proud to offer fair trade-certified coffee. Learn how choosing fair trade can make a positive...

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The Rise of K-Cups: Convenience Meets Quality

In today's fast-paced world, convenience often plays a huge role in our daily routines, especially when it comes to our coffee. Enter K-cups, the single-serve coffee pods that have revolutionized the way millions of people brew their morning cup. 

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Celebrating National Coffee Day with Latitude 23.5 Coffee & Tea

Every year, on September 29, coffee lovers across the country come together to celebrate one of the most beloved beverages—coffee! National Coffee Day in the U.S. is more than just a reason to enjoy an extra cup of joe; it’s an opportunity to appreciate the...